This targeted course is designed for healthcare professionals and caregivers, focusing on the fundamental skills of observing and recording patient vitals, understanding nutrition and elimination needs, and supporting patients in motion. Participants will learn the critical aspects of accurately measuring and interpreting vital signs, including temperature, pulse, respiration, and blood pressure, as essential indicators of patient health. The training also covers the principles of nutritional assessment and planning, recognizing and addressing changes in elimination patterns, and techniques for assisting with mobility and preventing falls.
$175.00
A learner undertaking this course will require a specific skill level in Language, Literacy and Numeracy.
The course has been assessed as requiring the following Australian Core Skills Framework levels:
The Centre: 6/59 Smeaton Grange Rd, Smeaton Grange NSW 2567 Wollongong - 32/7 Waynote Pl, Unanderra NSW 2526
3003 East Michigan Ave 1010 Lansing, MI 48912
Galaxias Building 4A Floor 6 Skouze Str. Pireaus 18536
Level 8 139 Quay Street Auckland Central 1010
